Special Diet Solutions 
Healthy Cooking Without Wheat, Gluten, Diary, Eggs, Yeast or
Refined Sugar
By Carol Fenster, Ph.D.
Enjoy your favorite dishes. . . without the ingredients you
can't have. From our Special Diet Series of cookbooks. Wheat-free, gluten-free
recipes for breads, desserts, breakfast dishes, sauces, salad dressings, and
condiments can be made without dairy . . . or eggs . . . or refined sugar3/4or
all of the above. Recipes use rice, bean, potato starch, and tapioca flours.
Special yeast-free bread section. Nutrient values and diabetic food exchanges
for each recipe. Ideal for those with celiac sprue and food sensitivities. See
also Wheat-Free Recipes & Menus containing over 275 recipes for wheat and
gluten-free dishes.